Nguyen, T. H., Nguyen, T. T. X., Vu, T. T., Nguyen, V. H., & Nguyen, T. C. (2021). Effect of fermentation factors on red dragon (Hylocereus polyrhizus) juice from Lap Thach, Vinh Phuc province. JST: Engineering And Technology For Sustainable Development, 31(1), 67-72. https://doi.org/10.51316/jst.148.etsd.2021.31.1.14