NGUYEN, Thi Tra My; NGUYEN, Thi Nhu Nguyet; NGUYEN, Ha My; NGUYEN, Ha Anh; NGUYEN, Hai Van; LUONG, Hong Nga; HO, Phu Ha. Isolation and Characterization of Yeast Strains from Spontaneously Fermented Tofu Whey. JST: Engineering And Technology For Sustainable Development, [S. l.], v. 35, n. 1, p. 24–31, 2025. DOI: 10.51316/jst.180.etsd.2025.35.1.4. Disponível em: https://jst.vn/index.php/etsd/article/view/404. Acesso em: 3 aug. 2025.